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	<title>HealthJag &#187; healthy chicken parmesan</title>
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		<title>Chicken Parmesan at under 400 calories!</title>
		<link>http://www.healthjag.com/2010/chicken-parmesan-at-under-400-calories/</link>
		<comments>http://www.healthjag.com/2010/chicken-parmesan-at-under-400-calories/#comments</comments>
		<pubDate>Mon, 15 Feb 2010 19:57:44 +0000</pubDate>
		<dc:creator>dennis</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[diet chicken parmesan]]></category>
		<category><![CDATA[healthy chicken parmesan]]></category>

		<guid isPermaLink="false">http://www.healthjag.com/?p=944</guid>
		<description><![CDATA[




Too often we deprivc ourselves in the name of healhy eating. This hearty chicken parmesan comes in under 400 calories and packs 32 grams of protein. Add a side of steamed veggies and you have a great heatlhy and hearty winter meal:
Ingredients


2 tbsp olive oil
2 boneless, skinless chicken breast
2 tbsp italian seasoned bread crumbs
2 tsp grated parmesan
1/4 cup [...]]]></description>
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</script></div><p><a href="http://ad.doubleclick.net/click;h=v8/393e/0/0/%2a/h;44306;0-0;0;22817181;1-468/60;0/0/0;;~sscs=%3f" target="_blank"><img class="alignleft size-full wp-image-953" title="chicken parm" src="http://www.healthjag.com/wp-content/uploads/2010/02/chicken-parm.jpg" alt="chicken parm" width="320" height="400" /><img src="http://s0.2mdn.net/viewad/817-grey.gif" border="0" alt="Click here to find out more!" /></a>Too often we deprivc ourselves in the name of healhy eating. This hearty chicken parmesan comes in under 400 calories and packs 32 grams of protein. Add a side of steamed veggies and you have a great heatlhy and hearty winter meal:</p>
<div style="PADDING-TOP: 15px"><span id="lblIngredients">Ingredients</span></div>
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<li id="rptIngredients_ctl00_liIng" style="LIST-STYLE-IMAGE: url(../Images/tick.gif)"><span id="rptIngredients_ctl00_lblIngredient">2 tbsp olive oil</span></li>
<li id="rptIngredients_ctl01_liIng" style="LIST-STYLE-IMAGE: url(../Images/tick.gif)"><span id="rptIngredients_ctl01_lblIngredient">2 boneless, skinless chicken breast</span></li>
<li id="rptIngredients_ctl02_liIng" style="LIST-STYLE-IMAGE: url(../Images/tick.gif)"><span id="rptIngredients_ctl02_lblIngredient">2 tbsp italian seasoned bread crumbs</span></li>
<li id="rptIngredients_ctl03_liIng" style="LIST-STYLE-IMAGE: url(../Images/tick.gif)"><span id="rptIngredients_ctl03_lblIngredient">2 tsp grated parmesan</span></li>
<li style="LIST-STYLE-IMAGE: url(../Images/tick.gif)">1/4 cup skim milk</li>
<li id="rptIngredients_ctl04_liIng" style="LIST-STYLE-IMAGE: url(../Images/tick.gif)"><span id="rptIngredients_ctl04_lblIngredient">1/2 cup marinara</span></li>
<li id="rptIngredients_ctl05_liIng" style="LIST-STYLE-IMAGE: url(../Images/tick.gif)"><span id="rptIngredients_ctl05_lblIngredient">2 small cloves garlic, crushed</span></li>
<li style="LIST-STYLE-IMAGE: url(../Images/tick.gif)"><span> </span><span id="rptIngredients_ctl07_lblIngredient">Salt and pepper to taste</span></li>
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<div style="width: 100%;"><span id="rptDirections_ctl00_lblDirections">Heat the oil in a nonstick skillet over medium heat. As the oil is heating, pound the chicken to 1/4 inch thickness, then dip in milk and sprinkle with bread crumbs, cheese, salt, and pepper, pressing so the crumbs stick. Place in the pan with the garlic and saute for 3 minutes per side until brown. Top with hot marinara. </span></div>
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<p>To comment on this post, click on the title, or email the author <a href="mailto:dennis@healthjag.com">dennis@healthjag.com</a></p>
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